Book Club Facilitator
Sia Hurst has completed the Plant-Based Nutrition certificate with the T. Colin Campbell Center for Nutritional Studies as well as the Nutrition and Healthy Living program at eCornell.
Sia holds qualifications as an Intermittent Fasting Advisor and Gut Health Coach and she is currently working towards a Naturopath qualification with the College of Naturopathic Medicine in the UK.
She is a member of the Association of Naturopathic Practitioners and the International Association of Therapists.
Collaboration with CNS
Sia Hurst is the author of the article series entitled Food for Thought . This series is published by the T. Colin Campbell Center for Nutrition Studies.
"This article series is intended to provide thought provoking quotes from the book Whole in order to encourage discussion amongst its readers."
- taken from CNS website