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Nutrition Corner - Vanilla

Vanilla has fewer calories and carbohydrates than sugar, it can be used to reduce your sugar intake. Using vanilla as a sugar substitute also can reduce high blood glucose levels. And the health benefits continue on with anti-oxidant, anti-carcinogenic, anti-inflammatory and antimicrobial properties!! That is A LOT OF ANTI-s!!


Scroll down for a downloadable document with more information about the health benefits of vanilla, including research links, thank you.












CLICK BELOW TO DOWNLOAD FOR MORE INFORMATION ABOUT VANILLA





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